• Simple and fast methods, no need of preparing the samples
• In line with reference methods
• No maintenance and calibration expenses

Comparative Studies

The analytical method developed by CDR to determine the Free Fatty Acid and Peroxide Value in oil, integrated in MiniFood, was compared with reference methods.

All the laboratories involved in the tests expressed a favourable opinion as regards the compliance of the system, its being in line with reference methods, and rapidity and easiness of testing..

NEOTRON, a laboratory certified by ACCREDIA, performed a series of comparative tests between the analytical method used by CDR and ISO methods used to determine the amount of peroxides and percentage of acidity. Its final assessment was that the results were comparable with the agreed analytical criteria for the parameters indicated in EEC Regulation 2568/91.

The Milan Laboratory of the (SSOG - Experimental Agency for Oils and Fats) performed a series of comparative studies on peroxides tests, confirming that the CDR system method is substantially aligned with the specifications of EEC Regulation 2568/91.