CDR FoodLab range

CDR FoodLab® was presented to the “MPOB Technical Seminar (MTecS) on Oils & Fats – The Heart of Food Industry” the 25th October 2018 in Karachi, Pakistan. The seminar by Malaysian Palm Oil Board was all about awareness and the overall technicalities of oil & fats in the industry.

Dr. Simone Bellassai presented the speech “Innovative At-Line Quality and Process Control Methods in Food&Beverage Industry” at the 2nd IMEKO FOODS “Metrology Promoting Objective and Measurable Food Quality and Safety” in Benevento. See the slide show»

At the conference ISA 2016 organized by the University of Bari, University of Basilicata and Società Chimica Italiana (Italian Chemical Society) prof. Massimo Innocenti, Department of Chemistry, University of Florence held the presentation “Spectroscopic Analysis of eco-foods”, in collaboration with researchers from the chemical CDR laboratories. Application Example evaluated in the presentation is the range of the CDR FoodLab® analysis systems that specialize and optimize the use of photometric technology in terms of cost, the amount of reagent used and analysis time.

31st October 2013 – The FoodLab range of food and beverage analysis systems will be present at the Lab Innovations 2013, in Birmingham, in the UK. During the two-day event, 6th and 7th November, you can discover the different CDR Foodlab instruments to analyse many food matrixes and drinks. Lab Inn will take place at the Pavilion, at the NEC.

Request a Free Quote Now!

Categories