CDR CoffeLab analyzer for controlling fermentation processes, for defining the chemical profile of green beans, roasted coffee and the drink.

Determination of sulfate in water

Sulfate analysis with CDR CoffeeLab allows, in a simple and fast way, to quantify the concentration of the analyte in the water used for making coffee..

Method

Test Principle

The sulfate ion reacts with barium chloride to form barium sulfate. The absorbance determined at 420 nm is proportional to the amount of analyte present in the water sample.

Calibration curve

The calibration curve was constructed using standard chloride solutions. The trend of the curve confirmed an excellent linearity of the system over the whole measuring range.

The calibration curve of the analysis of sulphates on water with CDR CoffeeLab obtained using standard sulphate solutions. R²=0.9993

Reagent test Kits

Measuring range

AnalysesMeasuring rangeResolutionRepeatability

CDR CoffeeLab lo strumento di analisi per il mondo del caffè dalle origini alla tostatura

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CDR CoffeeLab

  • Complete analysis panel, supplied already configured
  • Up to 16 determinations simultaneously
  • Possibility of carrying out analyses of the same sample
  • Integrated printer
  • Full connections (LAN - USB - Bluetooth barcode/QR code reader)