Quickly obtain reliable results to optimize monitoring of your beer brewing water parameters
on the easy to use CDR BeerLab®
Monitoring brewing water parameters is important because the chemical composition of the water directly affects the taste of beer and acts significantly on biochemical reactions that take place during the whole beer making process.
Usually analyses on water parameters have to be managed by specialized technicians, responsible of using, calibrating and maintaining on a series of instrumentation and tools dedicated to them.
With CDR BeerLab® you can perform a complete in-house monitor of your beer water without the need for a chemical laboratory or experienced lab personnel.
Thanks to optimized methods, dedicated pre-vialed reagents developed by CDR Chemical Lab, and state-of-the-art photometric technology with CDR BeerLab® you can get reliable results of water tests quickly and easily.
By comparing the detection of the same parameters with standard methods, CDR BeerLab® is easier and faster, although guarantying the same accuracy because strictly correlated to respective reference methods.
“Since its installation, we have found the analyser to be accurate and easy to use. We are looking to list BAD Co. beer with a well-known national retailer and we wouldn’t be able to do that without in-house quality control using the BeerLab”.
Paul Holden-Ridgeway
head brewer of BAD Co.’s